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Give your events a bright ‘pop’ of color!
International Open Academy

Creative Cake Pop Decorating

International Open Academy
Online
Emagister-Preis

115 € 22 
*Orientierungspreis
Originalpreis in GBP:
£ 99  £ 19

Wichtige informationen

Tipologie Kurs
Methodologie Online
Unterrichtsstunden 30h
Beginn nach Wahl
  • Kurs
  • Online
  • 30h
  • Beginn:
    nach Wahl
Beschreibung

Get on board with the sweetest trend around Cake Pops! These delicious cake-lollipop hybrids are quickly replacing cupcakes as the favorite dessert for holidays, parties, and special events. Easy to make, decorate and eat, these one-bite treats are the perfect way to dazzle clients and impress guests using your creative flair! They may have started as party favors for children's birthday parties, but now cake pops are center stage at weddings, showers, and even Hollywood parties. And they aren't just yummy their stunning designs make beautiful centerpieces. Cake pops are a perfect way to bring your party or event theme to life.
Why spend hundreds of dollars on a custom cake when you can easily DIY your dessert table? For professional caterers, there's no need to hire a pastry chef when you can surprise clients with a complete cake pop menu to choose from. Give your events a bright ‘pop' of color AND flavor with our cake pop baking and decorating course.

Wichtige informationen

Preis für Emagister-Nutzer:

Voraussetzungen: International Open Academy courses are designed for anyone with an interest in learning. No formal qualifications are required to study with us. Our courses are suitable if you want to learn new skills, start a new career, or if you're already working in a particular industry and wish to upgrade your talents and enhance your resume.

Einrichtungen (1)
Wo und wann
Beginn Lage
nach Wahl
Online
Beginn nach Wahl
Lage
Online

Was lernen Sie in diesem Kurs?

Presentation Skills
Food Preparation
Economics
Creative techniques
Packaging
Decorating
Baking
Time management
Food Science
Storage

Themenkreis

Module 1: Preparing For Diy Cake Pops
  • Before You Bake
  • Getting Started/Mise en Place
  • Tools and Supplies
  • Overview of Ingredients
  • Decorating Accessories & Extras
  • Techniques
  • Choosing a Theme
  • Safety Tips
Module 2: Ready Set Bake!
  • Baking Methods
  • Classic Yellow Cake for Any Occasion
  • Ultimate Chocolate Lover’s Cake
  • Tart and Fresh Lemon Spongecake
  • Buttercream Recipes
  • Surprise Cake Pop Center
  • Mixing and Matching
  • Scaling Recipes for Batches
  • Baking Time Chart
Module 3: Putting It All Together
  • Assembly with a Cake Pop Pan
  • Making Cake Mixture for Hand-Rolled Pops
  • Molding and Shaping
  • Settling and Chilling
  • Prepping the Candy Melts
  • Inserting the Lollipop Stick
  • Adjusting the Candy Coating
Module 4: Adding The Bells And Whistles
  • Glazing
  • Upside Down or Rightside Up?
  • When to Use Dye For Coloring
  • Decorating Methods
  • Creating Animal Cake Pops
Module 5: Presentation And Storage
  • Packaging your Pops
  • Presentation
  • Storage
  • Course re-cap