Unicare Support Services LTD

Food Hygiene

Unicare Support Services LTD
Fernunterricht

58 
*Orientierungspreis
Originalpreis in GBP:
£ 49

Wichtige informationen

Tipologie Kurs
Methodologie Fernunterricht
Unterrichtsstunden 6h
Beginn nach Wahl
Online Campus Ja
Versendung von Lernmaterial Ja
Virtueller Unterricht Ja
  • Kurs
  • Fernunterricht
  • 6h
  • Beginn:
    nach Wahl
  • Online Campus
  • Versendung von Lernmaterial
  • Virtueller Unterricht
Beschreibung

Food poisoning often happens because of a lack of awareness and poor food hygiene. This is why, by law, everyone who handles food must receive training and/or supervision in food hygiene, specifically appropriate to the job they do. The distance learning Food Hygiene course has been written for everyone who is involved in any industry associated with food preparation. It aims to give all staff, supervisors and managers the essential knowledge needed to offer the very best professional approach to Food Hygiene.

Lage

Beginn

Distance Learning

Beginn

nach Wahl Anmeldung möglich

Was lernen Sie in diesem Kurs?

Food Technology
Hygiene
Staff
Approach
Catering
Food Hygiene
Food Handling
Food Preparation
Food Service
Communication Skills

Themenkreis

COURSE DESCRIPTION

Food Hygiene (Distance Learning)

Food poisoning often happens because of a lack of awareness and poor food hygiene. This is why, by law, everyone who handles food must receive training and/or supervision in food hygiene, specifically appropriate to the job they do. The distance learning Food Hygiene course has been written for everyone who is involved in any industry associated with food preparation. It aims to give all staff, supervisors and managers the essential knowledge needed to offer the very best professional approach to Food Hygiene.

As most food poisoning cases are caused by simple mistakes and lack of awareness, training is universally recognised for its vital role in improving standards of food hygiene and meeting your customers’ demands for safer food. By UK law all food handlers are now required to receive instruction/supervision and or appropriate training in food hygiene, so there has never been a better time to act.

This course is carried out using detailed blended learning resource pack which can be kept to record a staff members development in the subject. Assessment is through a multiple choice question paper and completion of workbook.
Our best price includes all the course materials, registration, certification and postage.


LEARNING OUTCOMES

  • Legislation
  • What is Food Hygiene?
  • Food Contamination
  • Food Poisoning
  • How Bacteria Multiply
  • Preventing Food Poisoning
  • Personal Hygiene
  • Safe Food Preparation
  • Cleaning and Disinfecting
  • Food Storage
  • Waste Disposal and Pest Control
  • Buildings and Equipment

Zusätzliche Informationen